Wrapped Stuffed Chicken Breast
A heavenly delicious Wrapped & Stuffed Chicken Breast recipe! Simple, easy but it takes some time, promise it’ll worth to wait for!
Servings 5 Servings
- 5 chicken breast skinless, boneless
- 200 gr cream cheese plain
- 200 gr bacon strips
- 1 pack crispy chicken seasoning
Pre heat the oven.
Cut pockets into the chicken breasts. (Be really careful and cut only the chicken, not yourself, use a sharp knife!)
Mix the cream cheese and the seasoning
Stuff the cream cheese stuffing into the chicken breast pockets.
Wrap the chicken breasts with the bacon strips (I used 3-4 stripes/breast)
Pour a little oil into a pan to make sure it won’t stick to it.
Put the wrapped & stuffed chicken breast to the pan.
Bake them on middle heat for about 50-60 mins.