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Pork Fried Rice

Juicy, tasty and simple pork fried rice. Quick dinner idea for the family.
Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Servings 5 Servings
Author Anna @ Anna Can Do It!

Ingredients

  • 500 gr pork
  • 1 onion
  • leftover rice
  • 0.5 cup chicken broth
  • 0.5 cup white wine
  • salt pepper, cumin, cayenne

Instructions

  • Slice the pork and dice the onion.
  • Mix the broth with the wine.
  • Heat a little oil in a pan and sauté the onion.
  • When the onion is sautéd, add the pork and brown it.
  • Add the rice to the pork, stir it.
  • Pour the broth-wine mixture onto the rice, stir it from time to time.
  • Season it and cook until the pork is ready and the alcohol from the wine evaporates.