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Spring Pizza with Eggs

The spring salad inspired Spring Pizza with Eggs is so filling, fresh, full of flavors, topped with eggs; it's versatile, perfect for a weekend brunch, a busy week day dinner, even for an office lunch!
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings 8 Slice (4 servings)
Author Anna @ Anna Can Do It!


  • Pizza Kombi's Pizza Dough or my pizza dough recipe, link below
  • 2 tbsp Sour cream
  • 1 tsp grated Garlic
  • 1 tsp Salt Pepper
  • 1/2 tsp Smoked Red Paprika Chilli
  • 1 pinch Sugar
  • 2 cup Lettuce
  • 1 cup Spinach or any other green
  • 2 Tomato
  • 1 Red Bell Pepper
  • 1/2 Green Chilli Pepper
  • 1/4 cup Sweet Corn
  • 1 cup slice Ham
  • 1 1/2 cup grated Cheese of your choice
  • 4 Eggs 1 egg / person in my case


  • Pre heat the oven.
  • Roll your pizza dough out in the pan.
  • Mix the sour cream with the grated garlic, salt, pepper, paprika, sugar and the chilli.
  • Spread the sour cream mixture on the pizza dough,
  • Dice the lettuce, the spinach, the tomato and the red bell pepper.
  • Scatter the diced vegetables on the pizza.
  • Slice the ham and add to the veggies.
  • Crack the eggs on the pizza.
  • Bake it untill the egss are almost firm.
  • Grate the cheese on the top of the pizza.
  • Bake for 10 more minute.