This Festive Chocolate Bark is a simple, yet decorative and very much delicious dessert. Perfect as an edible gift or late night snack on a cold winter night, or a fancy dessert on your Christmas feast!
Prep Time 5 minutesminutes
Cook Time 15 minutesminutes
Total Time 20 minutesminutes
Servings 1Festive Chocolate Bark
Author Anna @ Anna Can Do It!
Ingredients
2cupsChocolatediced
1handful of Christmas sprinklers
1cupmini or normal Marshmallows
1tspGingerbread Spice
1handful of Candied Orange and Lemon Peelsdiced
Instructions
Melt the chocolate. I used the microwave, 30 seconds at a time, mixed it, then back again, until it's completely melted.
Pour the chocolate on a non-stick tray or silicone mat and spread it out evenly.
Sprinkle it with the gingerbread spice and the sprinklers.
Push the marshmallows and the candied peels into the chocolate before it solidifies.