Frying disc chicken

by Molnár-Papp Orsolya Anna

Finally the weather was nice today, so we grabbed the frying disc and the chicken I marinated yesterday and combined them to a Frying disc chicken! 🙂

Frying disc chicken recipe - Anna Can Do It!

© Anna Can Do It!

Ingredients:

  • Skinless, boneless chicken (I used drumsticks)
  • Seasoning: salt, pepper, paprika, chili, cumin, parsley, brown sugar, vinegar, oil

Cut the chickens a little and put into a bowl you can cover later!

Add the seasoning to the chicken, cover it and put it into the fridge for a couple of hours, I left there for a day.

Cut the chickens a little and put into a bowl you can cover later!

© Anna Can Do It!

It gets ready soon!

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